How to reduce the carbon footprint in companies?
Wine is a beverage enjoyed for its flavor, aroma, and complexity. However, it can sometimes be affected by a defect that can completely ruin the experience:
May 9, 2024
Trends, advice, news in the manufacture of caps
How to reduce the carbon footprint in companies?
Wine is a beverage enjoyed for its flavor, aroma, and complexity. However, it can sometimes be affected by a defect that can completely ruin the experience:
What is TCA and how does it affect wines?
Wine is a beverage enjoyed for its flavor, aroma, and complexity. However, it can sometimes be affected by a flaw that can completely ruin the experience:
What are the differences between cork and synthetic wine stoppers?
The world of wine is broad and complex, and a detail as simple as the choice between the classic cork stopper and a synthetic type can
Synthetic corks become more efficient in their sealing
Until a few years ago, producing a batch of wine bottles often meant accepting that a percentage of the production would suffer a cork defect that
The synthetic cork is a modern and sustainable alternative to traditional natural cork. Made from polymers, this innovative material offers a number of exclusive advantages over
Sustainable practices in the production of wine stoppers
Did you know that the wine industry is making important decisions aimed at sustainability? Like other sectors, cork production is evolving to be more environmentally friendly.
How to serve natural cider?: the pouring cap
The pouring of cider is an art that has been passed down from generation to generation in Asturias for centuries. It is a unique ritual performed